The Hang Over Cure
Testing
Published: 1st January 2011 | Source: OC3D Kitchen | Price: <£5 |

Ingredients
Marks & Spencer Ciabatta Bread Loaf
8 x Tesco Lincolnshire Sausages
3 x Thin Bacon Rashers
3 x Fried Eggs
Serves 3, or one rotund individual
In a nutshell, the OC3D Hang Over cure is in essence a typical breakfast “fry up”. The oily mix of eggs and various pork meats provide the protein and energy needed to kick start the day, while the wholesome Ciabatta bread soaks up any additional nasties.
With this in mind, the cooking process is very simple; the only key factor is timing. By all means cook your meat and eggs concurrently however you must ensure that your bread is toasted towards the end of the cooking process so that everything is warm at the time of serving.
Simply add large helpings of your favourite sauce and bon appetite!
Below is a graph of our testbed's reaction times before, during and after the OC3D Hangover Cure.
The results speak for themselves. If you are in need of a kickstart in a bun, then this is for you.
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Discuss your obsene hang over cures on the forum.
Most Recent Comments
Just don't get frigging drunk. After learning this simple common sense lesson I haven't had a hang over in years






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